The Park Slope Gastronome

Back in Park Slope.

Sunday, March 16, 2008

edible sxsw

more details and photos to come soon, but here's my snapshot of consumption in austin.

meals at las manitas:
3 (huevos rancheros, migas especiales con hongos, chilaquiles verdes)
times i walked through the wrong door to get to the bathroom at las manitas: 1 (whoops, sorry guys)
aguas frescas: 2 (watermelon, cantaloupe)
barbeque: 2 (a disappointing sampler plate from the not great, but normally satisfying ironworks and a sandwich from the salt lick stand at the airport while waiting for my flight back to new york.)
dentyne ice 3-packs procured: 2 (1 in my swag bag, 1 on the street)
late night sausage: 2 (smoked jalepeno at hot dog king, brat at best wurst)
queso: 2 (not enough)
bottles of fuze: 0 (this stuff is so gross. i hope there's a better official drink sponsor next year, like izze)
ice cream bars: 1 (mango, thank you ice cream man!)
tacos: 4
mini cupcakes: 4 (actually it may have been 5)

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