The Park Slope Gastronome

Back in Park Slope.

Friday, April 28, 2006

Today's Lunch

I work in Midtown, so for lunch I usually go to one of those typical Midtown lunchy places and get a soup, or a strange but delicious combination of salmonella laden hot buffet items, or I go to this place called Guy & Gallard and get some sort of fish, mashies and julienne vegetables, or maybe bok choy instead. But today I went with something totally different. Today I had HUNGER for lunch. I didn't really like it. It was hard to chew and swallow, but wasn't quite as gamy as I thought it would be.



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