The Park Slope Gastronome

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Friday, April 28, 2006

This Morning's Breaky*

Leftover potato pancake from last night's dinner (Whole Foods prepared foods section). The flavor was very nice and oniony, much more so than it was yesterday. The odor caused two of my co-workers to become chartreuse with envy.

* Apparently both 'breaky' and 'brekkie' are in usage and considered to be correct. Which do you prefer? I'm not married to either, so am open to suggestions.

3 Comments:

Blogger youthlarge said...

i've seen brekkie, never breaky, because i would pronounce it break-ee. i had a bagel with cream cheese and tomato this morning. not worth its own post. also it took me about 2 hours to eat it!

April 28, 2006 1:31 PM  
Blogger China-Latina Chowhound said...

How would you pronounce 'Bri'? Bagels, oatmeal and muffins take me HOURS to eat. Probably because of the lack of meat and potatoes.

April 28, 2006 4:00 PM  
Anonymous klara said...

hello you will probably not see this as it is an ancient post, but in case you do I vote for "brekkie" - ditto youthlarge

May 01, 2006 1:21 PM  

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