The Park Slope Gastronome

Back in Park Slope.

Sunday, April 30, 2006

Today's Late Afternoon Snack

Went to Great Neck Noodletown* (Bowery and Bayard, C-Town, NYC) with Mike W. We shared the following:

Three Jewels (roast ducky duck, roast pork and soy sauce chicken) - Chicken and duck were especially tender and delicious today. The best thing about this dish is the oily green garlicky scalliony sauce they serve it with.

Salt Baked Shrimp - Tasty fried deliciousness.

*Restaurant is actually called Great N.Y. Noodletown, but I've referred to it simply as 'Great Neck' for years.


Blogger youthlarge said...

remember that guy pete? he liked to call himself the mayor of noodletown!

May 01, 2006 4:42 PM  
Blogger China-Latina Chowhound said...

I totally remember that guy. He ate a soft-shell lobster last summer in Maine! I met him on a Brooklyn bound F.

May 01, 2006 5:10 PM  

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