The Park Slope Gastronome

Back in Park Slope.

Thursday, March 11, 2010

homemade ho-ho

From Bouchon Bakery, part of DMR's birthday box of treats. Not pictured: Twiggle (chocolate covered pretzel rod), caramel macaron and the bakery's massive, homemade Nutter Butter.

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Blogger Listmaker said...

it was so yum!

March 12, 2010 11:39 AM  
Blogger planbreaker said...

My ob was near Bouchon. Needless to say, I ate a lot of all of these last year.

March 13, 2010 12:49 PM  
Blogger Live a Lil' said...

wow, that looks delicious. mmmm!

March 13, 2010 8:30 PM  
Blogger Fred Swayze said...

I saw these on here and told Pickles she needed to get me some. I think tonight is that night. I love inspiring friends!

March 24, 2010 5:48 PM  

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