austin day 1
ordered a single - a thin griddled patty topped with mustard, lettuce, tomato, pickles, on a sturdy bun with bacon and cheese. the fries were forgettable, but the burger solid.
later in the evening, dinner at fonda san miguel: fish in vera cruz sauce washed down with a DIY michelada.
1 Comments:
Oh my god! DIY michelada rules!
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